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Eagle's All-American Grille
55 Park Street
Framingham, 01702
(508)820-0600
FAX # 508-820-0662
For the third time in as many weeks I had lunch at "The Eagles-All American Grille". It's not a fancy place but it's Chef owned with great food at reasonable prices. Each time we were there Mark, (the Chef) came to our table to ask how we liked our meal. Where else can you go to get a great meal like Broilled scallops, Veal scallopini or Baked stuffed shrimp for $9.95. A friend of ours ate there last week and asked Mark how he could serve such quality food at the prices he charged. His reply was "you enjoy your meal and let me worry about making a profit".
I'm a big fan of this great find.
Frank Genova 7/26/07
hi everyone, I recently complained about getting sick after eating at The Eagles Grille downtown. I received a reply from Karen, the owner?, and a gift certificate. My husband and I went for lunch and it was delish-great meatloaf with real mashed potatoes-I had Turkey Croquettes-good portions-excellent value and I am glad for the second try!!! I WILL go back-Thanks Karen,
Jini Foster 09/06/2007
On Wednesday I had another great meal at the Eagle's All-American Grill. I had egg plant parm, pasta, rolls and butter for $4.95. The portion was so large that my take home provided me with another meal. Week day luncheon specials run between $4.95 to $6.95. Most items on their dinner menu are under $10. Mark Curtis, the restaurant owner provided free Thanksgiving meals for over 800 people. Don't be surprised if Mark comes out of the kitchen to say hi to you. Give Eagle's a try.
Enzo Rotatori 11/29/2007
There is nothing like planning a special memorable party, going all out and ending up with bad food. From my own experience and going to many function, one always remembers just how good the meal were/s.
This is why I can honestly recomend MARKS CREATIVE CATERING / EAGLES ALL AMERICAN GRILL. Mark has had 35 years in the catering business and I am sure at some or many events, you have totally enjoyed his great catering meals. And the other great part of this is I don't think anyone can touch his prices.
I will give you a small example, just remember he not only has standard menus but can customize any style meal you want.
There is the Italian Side. From Antipasto, pasta, vegetable medley, meatballs. choice of pasta, two additional side dishes of sausage and pepper, Chicken cacciatore, veal cacciatore, linguini with red clam sauce, Italian roast chicken, assorted rolls and butter, coffee and tea. Are you full yet?
Now where can you get all that for $8.95 per person.
There's a BRUNCH BUFFET $8.95 per person, The ALA CARTE MENU prices start at $7.95 up to $13.95 per person , the BAR-B-QUE is $12.95 per person, the CARVING BOARD from $7.95 to $12.95 severd buffet or family style, and of course the NEW ENGLAND CLAM BAKE, priced at season rates.
From small group gatherings to large weddings, Mark has made these events a very special memorable, special day. All you have to do is sit back, enjoy your party and enjoy the compliments you will receive, Mark does all the rest.
Enjoy,
Ginny Marino 10/10/2007
Over the years my family has looked for a simple friendly neighborhood restaurant that serves basic American-style food. How many restaurants have you been to where the food is mediocre, the appetizer comes out seconds before the main meal comes, almost everything (soup, salad, etc.) is an extra, the portion is tiny, and a request to change how an item is prepared is essentially a coin toss of whether it will come out right? Never did I think I would actually be writing a framcom restaurant review. But I can't say enough about the Eagle's All American Grill. While I'm sure many framcom'ers who have been around awhile know about it, for those newer folks who are looking for that neighborhood family restaurant - this is the place. The only negatives I could find about the place are that it doesn't take credit cards and its signage (you could blow right by it). The food is great, portions are huge, the prices are great, the menu is great especially for picky eating kids, and the owner/chef comes out to check on things and is very accommodating.
Brian Sullivan 9/7/08
The other great reason to eat at Eagle's is that every Thanksgiving the owner and his family rally the whole town to serve hundreds of free meals to veterans. This upbeat, friendly event not only gives us a chance to meet our neighbors, but also to teach our kids the real meaning of Thanksgiving and what it means to serve.
Ronda Yeomans 9/7/08
CategoryRecommendations
CategoryRestaurant
CategoryRestaurantAmerican